- Amras Malai Bhat and Amras Puri
- Bisibele Bhat with Unpolished Rice
- Cauliflower Biryani
- Chutney Pulav
- Curd Rice Bangalore Style
- Jeera Rice: It Rained In My Pindi Chana
- Malai Tomato Rice
- Phodnicha Bhaat
- Spicy Narali Bhat- JFI for Coconut
- Taher & Gucchi Olu
- Tomato Saar & Salichi Moog Dal Khichdi
- Toor Masale Bhat
- Traditional Masale Bhat
- Vada Bhat and Kadhi
- Valachi Khichadi
Sunday, October 01, 2006
Rice endless rice. Lets see how many recipes we can list here.
Namaskar Patrons! Hope you had a great Vijayadashmi. We are back to serving you again. This is the third year we are making D...
फराळाला या Come join us for the feast In our Parsi and Koli household it feels complete when Marathi faral fills the heirloom cr...
Gauri finds the contents of the jar interesting . She peers at it closer. The lid is now opened. She wants to see whats in there. One in t...
You got fooled? No not just 2 gaint ladus..... See below Anyone heard of those? I had not till Vinaya sent me this mail for Diwali. "...
ll शुभ लाभ ll धनत्रयोदशीच्या हार्दिक शुभेच्छा ! Wishing you prosperity this Dhanteras!
Many years ago, for the first time I read about Eeya Chombu on this lovely blog called Saffron Hut . I was totally smitten by this ...
You read this... Back In Fort For Navaratri After Decades . After it we went to Gateway of India enjoyed the sea breeze a bit and ...
In Thal my Koli people are very fond of Methi or Fenugreek. They love it as a herb and even in their sweet, can't believe it read ...
A typical meal at Gondavale temple would be Bajarichi Bhakari, Bhaat, Brinjals with crushed peanuts, Aamti, buttermilk, salt on the s...
I was a kid in the time of black and white TV when on one sunday afternoon I saw this punjabi lady make this dish on TV. After that many a ...