and a visit to Vidur Aswathpur and Bagepalli In the last week of June, Our Friends Aswath Narayan and Parimala, invited us to join ...

The steel serving dishes a gift for the blog from my SIL. Farmer's Poorna Anna Taat or full meal of Green ChavaLichya Shenga, Anita...

Dasara is over and soon it will be Divali. One breakfast that is a must on the Abhyanga Snan day is Dadpe Pohe. My Mom used to make this r...

This recipe is specially for the self proclaimed chocolate snobs and our blogger buddies, Bee and Jai. It is to thank them for some fabulous...

It was a weekend and as usual baking time for me. I started baking at 10 pm while I was watching TV. The proofing cycle takes really long ...

Last time the Dheer family had sent Walnut Chocolate fudge for me I was smitten with it. I guess it was from Super Chikki in Lonavala . Well...

And the power of nothing. You may wonder what this is? A paradox? Some philosophy? Or as my special one says blah blah. It is my experience...

Shrimanth in Kanada means baby shower. In Marathi we call it DohaLe Jevan. It is the meant to pamper the young mostly first time mother to b...

Last weekend there was a Satyanarayan Puja at my brother's place. Our entire clan and my SIL's clan gathered there. I was not able...

This is what Kolis love to eat when they fast. Another zatpat one adapted in my kitchen. So the recipe too is somewhere here. I made it on a...

These are a cheese freaks delite! Manisha's Zippy Cheese Balls turn all Indian with ingredients available right here. 200g Tub of herb ...

Spicy paratha with Chunda , Moramba and mango pickle What would be an express meal if not parathas. Wholesome, tasty and quick is what def...

This is a recipe for my brother who is missing my cooking. He has been very attached to me through his childhood and adoloscence. Now is a y...

In Karnataka if you ask most people what is their favorite type of sambhar you will get an echo of Chakota Huli as the answer. Most people o...

Its been lying in the draft for 2 months yet din't get fungus on it. So when I have time will write the recipe. Someone had written abo...

Gomu was married to Bandu as was the tradition in those days at the age of 10-12yrs. Bandu himself was just 15yrs then. Who in the world not...

The ones you see in the yesterday's picture. These greens are called Chakota here in Blr. They are slightly nutty and mildly tangy. This...

Lollipops with Stir Fried greens and Milk Soup Searching for Baby Corn Lollipop creator.... Long time ago while going through the numerou...

Pradeep my colleague got a bag of Kachoris from Mysore for me. He reads my blog regularly and knows I love food and like to share my thought...

What is this ? A fruit? A vegetable? Ambada!!! Is this snow in the box? Sea salt to make the brine. Updated 16th July 07 Shilpa of A...