Flash back to the days in Fort, there is a Jalaram Bappa and Ambe Mata temple in the building opposite my home. The bhajan is in full s...

Like a reader commented on FB, I am here with another 'divine recipe'. I have recieved the Kacheepuram idli as prasad on co...

A typical meal at Gondavale temple would be Bajarichi Bhakari, Bhaat, Brinjals with crushed peanuts, Aamti, buttermilk, salt on the s...

Ever since I sourced Mango pulp for my E-shop  I have not missed Mango through the year. It is available for me to use when I want and ...

Kulfi, Kulfi-yo~~  That was the call of the Kulfiwala. Every summer night he would roam the backstreets of the Fort, Mumbai that...

I started out on daily photo sharing on 365project.org though I haven't been very regular and am yet to try something exceptional ...

गुढी पाडव्याच्या हार्दिक शुभेच्या ! Does it matter if I post a Sindhi sweet recipe on a Marathi New year? Would it taste different ...

Hi! It's been a month since the last post so it calls for a special one. Here I am with a recipe of a restaraunt style dish. ...

I was looking at my label for Pizza  and realized I do not post too many pizza recipes and I do not eat too many pizzas anymore. Yes l...

As it happens on the Internet Meera Sodha stumbled on my blog and messaged me through my FB page . Meera born and bred in England was...

A week ago after my music class as Chitra, Sangita and Me walked back home together, Chitra reminded me to block my calendar for 1st Fe...