Friday, October 13, 2006

Upavasa chi Chutney

I learnt this chutney from my friend, Shailesh's wife Manisha. Last Shivratri we fasted together. Thats when she made it. The curd gave a twist to the regular chutney. We cannot add cilantro on Upavas (fast) days as it is not used in such recipes. I do not like the white colored chutneys I like chutneys to be bright colored and interesting but this one is different and I liked it.


1 cup grated fresh coconut
1 tablespoon roasted groundnuts
1 tablespoon curds
1/4 teaspoon sugar
1/4 teaspoon salt
1 green chilli

Grind all the the ingredients together to make the chutney.

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